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Our menu changes seasonally but you can always expect to see fresh Tasmanian produce and some exceptional local cheese.


Currently serving:


“It’s not just a cheese platter”- Baked brie with fig and walnut, Tassie selection of cheese, poached pinot pear, warm bread, cracker’s, quince paste, candied orange,

- $ 29 p/p incl. glass of wine


Tassie Taster – Tasmanian salmon bruschetta, Todays soup, cured meat, dips, local cheeses, baked brie, poached pears, antipasto selection, warm bread and crackers, nuts, dried fruit, quince paste

(Ingredients may change depending on availability)

- up to $39 p/p incl glass of wine


Soup of the Day


Along with daily and weekend specials

(see our Facebook or Instagram for hints)


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