Produced from Riesling sourced from high density vineyard plantings of significant vine age up to 40 years, specifically established and managed for premium riesling production in the Pipers Brook district. Close proximity to the sea gives these vines a distinctly cool maritime climate and a protracted growing season with gradual flavour and sugar accumulation.
Sites in the Pipers Brook district feature Ferrosol (volcanic) soils, also
known as kraznozems. Basalt-derived, they have excellent water holding
capacity, offering a steady supply of moisture and nourishment to vines
that are managed without irrigation. Vines are grown predominantly on cane-pruned, Vertical Shoot Positioned (VSP) trellises that are hedge-trimmed in summer to provide increased bunch
exposure to the sun.