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2015 Reserve Cabernet Sauvignon

2015 Reserve Cabernet Sauvignon
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Price displays in cart. Valid 26/12/17.

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Classical Cabernet aromas of blackcurrant berries and herbs open up to chocolate, caraway seeds, liquorice and an earthy, mulberry palate. The long slow ripening season and free draining Terra Rossa soils of the Mount Benson growing region have helped shape this elegant and individual wine.

Tasting Notes
Deep magenta red. Blackcurrant, caraway seed, sage, and fresh earth. Black fruits interwoven with brioche, chocolate and tiramisu. The wine will cellar well for 15 years, but is drinking very well now.
Vineyard Notes
Situated in the heart of the cool climate Mount Benson wine region, the Norfolk Rise Vineyard is planted on free draining “Terra Rossa” soils ideal for producing fruit of the highest quality. Within our Cabernet Sauvignon vines in March berry sampling begins and it is then that we begin to see the unique flavours expressed by each plot with variations dependant on the climate the season brings. The most complex, vibrant and expressive fruit is then chosen for this tiny parcel of our favourite Cabernet Sauvignon.
Winemaker Notes
After the selection of the best Cabernet Sauvignon grapes from the vineyard, the fruit is crushed, and then fermented in stainless steel. Hand plunging, Bordeaux yeasts and extended time on skins allowed this wine to realise its full potential. The wine was matured in 30% new French oak barriques for +15 months prior to bottling to allow for a balance of oak and fruit and allow a unique fruit purity to be retained.
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